Ariselu

A traditional South Indian masterpiece crafted from a perfect blend of soaked rice flour and premium molten jaggery.
Deep-fried to a rich mahogany gold, these festive treats offer a delightful contrast between a crisp outer ring and a soft, chewy heart.
Feature Specifications
Main Ingredients - High-quality Soaked Rice Flour, Premium Organic Jaggery (Bellam), and Cardamom.
Cooking Process - Deep-fried in high-quality oil to a perfect mahogany gold and traditionally hand-pressed.
Flavor Profile - Deep, earthy sweetness of caramelized jaggery with a warm hint of fresh cardamom.
Texture - A signature festive treat featuring a slightly crisp exterior and a soft, chewy center.
Shelf Life - Stays fresh for 20 to 25 days when stored in a clean, airtight container.
Quality Standard - 100% Natural; Prepared without any artificial colors, flavors, or chemical additives.
Toppings - Available in classic plain, Sesame Seeds (Nuvvulu), or Poppy Seeds (Ghasagasalu) variants.
Storage - Store in a cool, dry place at room temperature. Avoid refrigeration to maintain softness.
Dietary Info - Naturally Gluten-Free and rich in iron from unrefined jaggery.
Occasion - An essential traditional sweet for Sankranti, weddings, and auspicious celebrations.
USA Shipping: Yes
UK Shipping: Yes
Australia Shipping: Yes
Germany Shipping: Yes
Canada Shipping: Yes